Some of Ottawa's best restaurants have lost great chefs — to the pursuit of work life balance

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October 10 2026

FOOD
Some of Ottawa's best restaurants have lost great chefs — to the pursuit of work life balance
Kat Ferries rose swiftly through Ottawa kitchens, from Cordon Bleu, to Stofa, to Elise — to a butcher shop. She is one of many Ottawa chefs who have taken career pivots, leaving great restaurants, and looking for something more.
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